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About
Goddards at Greenwich serves London’s most traditional meal of pie, mash and liquor, all served in the traditional way along with a portion of jellied eels or stewed eels. This meal can be traced back through the 1800’s and is an important part of London’s food history. They are open seven days a week serving their freshly-baked pies throughout the day.
Goddards is a family run business that has been serving pie and mash since 1890.